Cava Cuvee Brut Nature
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Cava Cuvee Brut Nature, is an artisan Cava made with the traditional method, arises in Sant Sadurni d’Anoia ( Spain ), cradle of the O.D. Digging. Types of grapes Macabeo 10%, 30% and Perelada Xarel.lo 10%, 35% Chardonnay and Pinot Blanc 15. AGING: The second fermentation takes place in the bottle slowly at a controlled temperature, remains in the cellar 15 months before disgorging. GRADUATION: 11,7º SUGAR: 1,4gr, / 1 |
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